FOOD – Ecologies of the Everyday

13th Fellbach Small Sculpture Triennial

“FOOD – Ecologies of the Everyday” explores how the topic of food and associated processes such as its production and consumption are critically reflected in the international art of today. The catalogue for the 13th Triennial of Small-Scale Sculpture presents over forty artistic approaches from across the continents, in which it becomes clear how food can be understood as exemplified by aesthetic, social, ecological and economical connections. With numerous illustrations and annotations on the artworks as well as seminal contributions on the art-historical, political and societal aspects of food in our world, this handy book delivers a lively introduction to a highly topical theme.


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FOOD – Ecologies of the Everyday

June 2016

ISBN 978-3-7356-0229-9

16,5 × 24,5 cm

216 pages

63 colored and 7 b/w illustrations

Gatefold Brochure, bound

with a poster

Languages: German, English

Susanne Gaensheimer, Anna Goetz, Christa Linsenmaier-Wolf (Stadt Fellbach-Kulturamt)

Text by
Felix Broecker, Lukas Engert, Dominik Fink, Timon Karl Kaleyta, Muriel Meyer, Yvette Mutumba, Kerstin Renerig, Marina Rüdiger, Sebastian Schneider

Design by
Karsten Heller, DiG, Berlin

Exhibition: “13th Fellbach Small Sculpture Triennial 2016”, June 11 – October 2, 2016, Alte Kelter Fellbach